OZARK BAKED CORN

• 1 cup cream style corn 
• 1 cup whole kernel corn 
• 1/2 cups corn meal 
• 1 tsp garlic salt 
• 2 cups grated cheddar cheese 
• 1 tsp baking powder 
• 1/4 cups oil 
• 2 eggs beaten 
• 1 4oz can green chilies 
• 1/2 cups chopped bell peppers

Combine corn, corn meal, garlic salt, cheese, baking powder, and oil in medium pot. Beat eggs and add to mixture. Add chilies and peppers. Place mixture in large pot lid and bake in Dutch oven 40-50 minutes.