CAHOKIA MOUNTAIN BAKED BEANS

• 2 cans pork and beans 
• 1 lb bacon, cut into pieces 
• 2 medium onions, cut in chunks 
• 2 large green peppers, cut in chunks 
• 2 tsp Worcestershire sauce 
• 1 cup ketchup 
• 1 cup brown sugar 
• 2 cloves garlic, minced 
• 1 tsp oregano 
• 1 tsp basil 
• 1 tsp cumin

Combine all ingredients in Dutch oven. Stir well. Cover and bake for 3 hours, stirring occasionally. Uncover last 3o minutes of cooking. Add small amount of water, if necessary.