- 2 1/2 cups flour
- 4 tbs baking powder
- 1/2 tsp salt
- 1/2 tsp apple pie spice
- 1/4 tsp baking soda
- 2 eggs
- 1 1/2 cups apple juice
- 4 tbs honey
- 2 tbs cooking oil
In a large pot, mix dry ingredients well. In a medium pot, mix liquid ingredients well. Add egg mixture to dry ingredients. Stir until blended, but still slightly lumpy. For each pancake, pour 1/4 cups batter onto hot greased griddle.